McCance and Widdowson's The composition of foods. (Record no. 4019)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01107cam a2200301 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 012477 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20171009142916.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 790314s1978 enk b f001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0444800271 (Elsevier/North Holland) |
| 024 ## - OTHER STANDARD IDENTIFIER | |
| Terms of availability | AVAILABLE |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | CUCK |
| Transcribing agency | CUCK |
| Modifying agency | CUCK |
| Language of cataloging | ENG |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX551 |
| Item number | .M13 1978 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | McCance, R. A. |
| Fuller form of name | (Robert Alexander), |
| Dates associated with a name | 1898-1993. |
| 240 10 - UNIFORM TITLE | |
| Uniform title | <a href="Composition of foods">Composition of foods</a> |
| 245 10 - TITLE STATEMENT | |
| Title | McCance and Widdowson's The composition of foods. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 4th rev. and extended ed. of MRC Special report no. 297 / |
| Remainder of edition statement | by A.A. Paul and D.A.T. Southgate. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication, distribution, etc. | London : |
| Name of publisher, distributor, etc. | H.M. Stationery Off. ; |
| Place of publication, distribution, etc. | Amsterdam ; |
| -- | New York : |
| Name of publisher, distributor, etc. | Elsevier/North Holland Biomedical Press, |
| Date of publication, distribution, etc. | 1978. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xii, 417 p. ; |
| Dimensions | 26 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographies and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name as entry element | Food |
| General subdivision | Composition. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Widdowson, Elsie M. |
| Fuller form of name | (Elsie May), |
| Dates associated with a name | 1906-2000, |
| Relator term | joint author. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Paul, A. A. |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Southgate, D. A. T. |
| 740 0# - ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE | |
| Uncontrolled related/analytical title | Composition of foods. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) | |
| a | 7 |
| b | cbc |
| c | orignew |
| d | 4 |
| e | ncip |
| f | 19 |
| g | y-gencatlg |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | |
| Koha item type | General book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type | Date checked out |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Karen | Karen | 05/11/2014 | TX551 .M13 1978 | 012477 | 05/11/2014 | 1 | 05/11/2014 | General book | |||||||
| Karen | Karen | 09/10/2017 | 3 | TX551 .M13 1978 | 0444 | 08/11/2018 | 09/10/2017 | General book | 08/11/2018 |